Halloween Cocktails

Ingredients

Vampire’s Kiss

• 1½ oz. / 45 ml Vodka
• 1 oz. Raspberry liqueur
• ½ oz. / 15 ml 100% Unsweetened Cranberry juice
• ½ oz. / 15 ml Lemon juice (if using sweetened cranberry juice)
• ½ oz. / 15 ml Grenadine
• Rim the glass with Granulated sugar and Grenadine
• Dry Ice for the smoking effect (optional)

Dr. Death

• ¾ oz. / 22 ml of each: Vodka, Rum, Tequila Gin
• 1½ oz. / 45 ml Lemon juice
• ¾ oz. / 22 ml Simple syrup
• 1 teaspoon of any colored liqueur you like: Melon liqueur, Cherry liqueur, Blue Curacao, Peach liqueur, Violet liqueur.
• Pour into the test tubes

Pumpkin Martini

• 2 oz. / 60 ml Vodka
• ½ oz. / 15 ml Cream or Milk
• ½ oz. / 15 ml Maple syrup
• 2 tablespoons Pumpkin puree
• ½ oz. / 15 ml Pumpkin spice syrup
• Garnish with a chocolate-covered orange

Pumpkin spice syrup

• 2 teaspoons Ground cinnamon (or 1 cinnamon stick broken into pieces)
• ½ teaspoon Cloves (just the heads)
• ½ teaspoon Ground ginger
• ½ teaspoon Ground nutmeg
• ½ teaspoon Allspice (optional)
• 1 cup / 200 grams Brown or white sugar
• 1 cup / 200 ml Water

Apple Crush

• 1 oz. / 30 ml Calvados (or Applejack)
• 1 oz. / 30 ml Aperol (or other Aperitivo)
• ½ oz. / 15 ml Homemade Apple syrup
• ½ oz. / 15 ml Pumpkin spice syrup or a large pinch of pumpkin spice
• Top up with 3 oz. / 90 ml Dry Hard Cider
• Garnish with a Cinnamon stick