Do you want to become a bartender? In this video I'll try to talk you out of it, and give you a realistic picture of what it's like to work in a bar, which qualities you should have and what career path is in store for you. This video is aimed mostly at younger people, but experienced bartenders are welcome to correct me in the comments.
Today's episode is dedicated to Cucumber cocktails: with gin, vodka and rum. Also, one alcohol-free cocktail with cucumber.
Today I'm making 4 versions of the most famous Summer cocktail: Classic Mojito, Virgin Mojito, Frozen Mojito and Clarified Mojito.
How to make batched cocktails: Long Island Iced Tea, Blue Lagoon and Enzoni, that can be put in the fridge and then poured into glasses straight from the bottles without shaking or stirring. For those who are throwing a party but don't want to spend it behind a bar or going on an alcoholic camping trip.
History of cocktail culture, 6 tips for the aspiring bartenders and 5 Classic Cocktails everyone should know: French 75, Martinez, Tom Collins, Knickerbocker and New York Sour.
