Coke Cocktails

Ingredients

Long Island Spiced Tea

• ½ oz. / 15 ml Vodka
• ½ oz. / 15 ml Gin
• ½ oz. / 15 ml Spiced Rum (instead of white rum)
• ½ oz. / 15 ml Tequila Reposado (instead of Tequila Blanco)
• ½ oz. / 15 ml Triple Sec
• 1 oz. / 30 ml Lime Juice
• ⅓ oz. / 10 ml Rich Simple Syrup (2:1)
• Top with Coke
• Garnish with a Lime wheel

Death Star

• ½ oz. / 15 ml Jagermeister Scharf (ginger-infused)
• ½ oz. / 15 ml Tennessee Whiskey or Bourbon
• ½ oz. / 15 ml Vodka
• ½ oz. / 15 ml Triple Sec
• ½ oz. / 15 ml Lime Juice
• ½ oz. / 15 ml Simple Syrup
• 1-2 oz. / 30–60 ml Coke
• Garnish with a lime wheel

Piscola

• 2–2½ oz. / 60–75 ml Pisco
• 1-2 dashes Angostura Bitters
• Top up with Coke
• Garnish with a Lime wheel

Colorado Bulldog

• 1 oz. / 30 ml Coffee Liqueur
• 1½ oz. / 45 ml Vodka
• 2–3 oz. / 60–90 ml Coke (lightly carbonated)
• 2 oz. / 60 ml Milk or Single cream
• Stir before adding milk to prevent curdling
• Garnish with an optional Maraschino cherry

Blacktail's Cuba Libre

• 1 oz. / 30 ml Cuban Rum
• 0.66 oz. / 20 ml Cola Reduction (or cola syrup)
• 1 tsp. / 5 ml Fernet
• 1 dash Angostura Bitters (or Orinoco Bitters if available)
• Stir with ice
• Top up with 4 oz. / 120 ml Dry Sparkling Wine
• Garnish with lemon zest